FTSs | Half bbl Chronical

A properly controlled fermentation temperature is critical to producing quality beer. The Fermentation Temperature Stabilization System (FTSs) is the result of many napkin sketches and applying thermodynamics to advanced brewing practices. The system is elegant in it’s simplicity yet incredibly efficient.

The FTSs uses a precision temperature controller that constantly monitors the temperature of your fermentation to within 1° of its set point. When the temperature of your beer varies by over 1° the system kicks in and circulates your chill source liquid through the chiller coil until temperature is stabilized.

Your chill source can be as simple as a cooler with ice or as sophisticated as our Ss Glycol Chiller. Alternatively if you need to warm your beer, the system is capable of circulating warm water through the coil to bring temperatures up. If your setup requires temperatures to be corrected both up and down, check out our FTSs² Chilling and Heating system!

• Features


• Specs


• FAQ / Links

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  Duel immersion chiller coils

  
  

  Digital temp control

  
  

  Neoprene insulation jacket

  
  

  Weldless thermowell

  
  

  Pro grade submersible pump

  
  

   

  
  
  
  


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  304 Stainless steel coil

  
  

  FTSs designed lid included

  
  

  Global 110-240V power supply

  
  

  Vinyl tubing included

  
  

  C° and F° display

  
  

   

  
  
  
  


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  FTSs FAQ

  
  

  Quick reference guide

  
  

  Advanced controller settings

  
  

  Simple ice chest set up